Saturday, 20 October 2018

Recent Posts

A new menu at The Kitchen at Maison

Line fish, radicchio, cured yolk at The Kitchen, The Sip

The Kitchen at Maison, the celebrated restaurant where inspired culinary dishes and acclaimed wines come together in the perfect Franschhoek setting recently updated their locally inspired seasonal menu.

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Great culinary experience at Camphors, Vergelegen

Dry-aged duck, beetroot at Camphors, The Sip

Food and wine lovers can expect to have their taste-buds tantalised and culinary perceptions challenged when Camphors at Vergelegen, one of South Africa’s most acclaimed restaurants, hosts three innovative winter and spring dining experiences.

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